Anchor Yeast

Brand: Anchor

Product Type: Baking

Capacity: 35gm

Origin: Bangladesh

Expiry Date: 2 years from MFG

Can be used for baking, proofing,and also for some south Indian preparations

How to use add 2 tea spoons of yeast to warm (not hot) water along with 2 tea spoons of sugar and stir well, set aside for 10 minutes use once the yeast is foamy and activated

Packaged in sealed plastic jar, great for easy pantry, use or cupboard storage.

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